The Spanish gastronomic institute Foundation

To complement the institute, a Gastronomic Support Foundation will be established. This nonprofit arm will focus on addressing social needs related to gastronomy, with the following key initiatives:

Charity Dinners
Organise fundraising events to support food security initiatives and provide aid to vulnerable populations.

Cooks Without Borders
Launch a program to send professional chefs to underserved communities to share knowledge and support local development.

Professional Culinary Training for Personal Development
Offer free or subsidised training to individuals in need, empowering them with the skills to pursue careers in the culinary industry.